Visit our foundation to give a gift.
View Locations Near Me
Main Campus – Hartford
Connecticut Children’s – Waterbury
Urgent Care – Farmington
Specialty Care Center – Danbury
Connecticut Children’s Surgery Center at Farmington
Specialty Care Center – Fairfield
Search All Locations
Find a doctor
Find A Doctor
Request an Appointment
Amenities and Services
Who’s Who on Care Team
Getting Ready for Surgery
What to Expect—Picture Stories
Pay a Bill
Understanding the Different Fees
Pricing Transparency and Estimates
United Technologies Family Resource Center
Family Advisory Council
Legal Advocacy: Benefits, Education, Housing
Electronic Health Records
Share Your Story
Pay a Bill
Login to MyChart
Clinical Support Services Referrals
About the Network
Join the Network
Graduate Medical Education
Continuing Medical Education
MOC/Practice Quality Improvement
Educating Practices in the Community (EPIC)
Learning & Performance
Meet our Physician Relations Team
Request Medical Records
Join our Referring Provider Advisory Board
View our Physician Callback Standards
Read & Subscribe to Medical News
Register for Email Updates
Update Your Practice Information
Refer a Patient
Find and Print Health Info
Health Information For Parents
What is the difference between food allergies and food intolerances?
Food allergies and food intolerances (or sensitivities) can have similar symptoms, but are very different conditions:
A food intolerance means either the body cannot properly digest the food that is eaten, or that a particular food might irritate the digestive system. Symptoms of food intolerance can include nausea, gas, cramps, abdominal pain, diarrhea, irritability, nervousness, or headaches.
A food allergy happens when the body’s immune system, which normally fights infections, sees the food as an invader. This leads to an allergic reaction — a response from the immune system in which chemicals like histamine are released in the body. The reaction can cause symptoms like breathing problems, throat tightness, hoarseness, coughing, vomiting, abdominal pain, hives, swelling, or a drop in blood pressure.
Even if previous reactions have been mild, someone with a food allergy is always at risk of the next reaction being life-threatening. Eating a microscopic amount of the food, or sometimes even touching or inhaling it, could lead to anaphylaxis. So anyone with a food allergy must avoid the problem food(s) entirely and always carry emergency injectable epinephrine.
Many people with food sensitivities, on the other hand, can ingest a small amount of the bothersome food without a problem.
Milk allergy can cause serious reactions. Find out how to keep kids safe.
Shellfish allergies can be serious – and shellfish can appear in some surprising foods and products. Read about shellfish allergy and what to do when a reaction is severe.
Peanuts are one of the most common allergy-causing foods, and they often find their way into things you wouldn’t imagine. Learn the facts on living with a nut or peanut allergy.
If you have lactose intolerance, you’re not alone. Millions of Americans have the condition. Check out these tips on dealing with lactose intolerance.
Kids with lactose intolerance have trouble digesting a type of sugar found in milk and other dairy foods. But by making smart choices, they can eat delicious foods without feeling sick.
Taking precautions and carrying meds are just part of normal life for someone who has a food allergy. Here are some tips on how to make travel also feel perfectly routine.
Find more than 30 articles in English and Spanish about all aspects of food allergies in children.
Has your child broken out in welts? It could be a case of the hives. Learn how to soothe itchy bumps and help your child feel better.
Hives cause raised red bumps or welts on the skin. They’re pretty common and usually not serious. Find out what to do about hives in this article for teens.
A scratch or skin prick test is a common way doctors find out more about a person’s allergies.
Milk is in all kinds of foods, even things like baked goods. So what should a person who’s allergic to milk do?
Quick action is essential during a serious allergic reaction. It helps to remind yourself of action steps so they become second nature if there’s an emergency. Here’s what to do.
A person with severe allergies can be at risk for a sudden, serious allergic reaction called anaphylaxis. This reaction can seem scary, but the good news is it can be treated.
Fish allergy can cause a serious reaction. Find out how to keep kids safe.
Wheat allergy can cause serious reactions. Find out how to help kids with an allergy stay safe.
Doctors are diagnosing more and more people with food allergies. Knowing what to expect and how to deal with food allergies can make a big difference in preventing serious illness.
Struggling with strawberries? Petrified of peanuts? Sorry you ate shellfish? Maybe you have a food allergy. Find out more in this article for kids.
With food allergies, preventing a reaction means avoiding that food entirely. But sometimes allergens can be hidden in places you don’t expect. Here are tips on living with a food allergy.
Shellfish allergy can cause serious reactions. Find out common symptoms of allergic reactions and how to respond.
Food allergies can cause serious and even deadly reactions in kids, so it’s important to know how to feed a child with food allergies and to prevent reactions.
Kids with severe allergies can be at risk for a sudden, serious allergic reaction called anaphylaxis. The good news is that when treated properly, anaphylaxis can be managed.
If your child is allergic to nuts or peanuts, it’s essential to learn what foods might contain them and how to avoid them.
Helping your child manage an egg allergy means reading food labels carefully, being aware of what he or she eats, and carrying the right medicines in case of an allergic reaction.
Living with an egg allergy means you have to be aware of what you’re eating and read food labels carefully. Here are some tips for teens who have an egg allergy.
A growing number of kids are allergic to nuts and peanuts. Find out more about this problem and how allergic kids can stay healthy.
Doctors use several different types of allergy tests, depending on what a person may be allergic to. Find out what to expect from allergy tests.
Babies sometimes have an allergic reaction to eggs. If that happens, they can’t eat eggs for a while. But the good news is that most kids outgrow this allergy by age 5.
Note: All information is for educational purposes only. For specific medical advice, diagnoses, and treatment, consult your doctor.
© 1995-2020 KidsHealth®. All rights reserved.
Images provided by The Nemours Foundation, iStock, Getty Images, Veer, Shutterstock, and Clipart.com.