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Connecticut Children’s nephrology team includes dedicated registered dietitians who specialize in nutrition therapy for infants, children and adolescents affected by a range of kidney disorders as a result of disease or injury.

Our advanced trained registered dietitians evaluate, assess and develop nutrition care plans to help treat an array of kidney conditions including:

  • Chronic kidney disease
  • Diabetic nephropathy
  • Fanconi syndrome
  • Hematuria
  • Horseshoe kidney
  • Hypertension
  • Polycystic kidney disease (PKD)
  • Proteinuria
  • Renal dysplasia
  • Single kidney
  • VATER association

In addition, our registered dietitians manage nutrition care for children affected by urologic and rheumatic conditions, fluid and electrolyte disorders, and nephritic and nephritic syndromes.

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