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Volleyball Injuries

Field Hockey Injuries

Football Injuries

Rugby Injuries

Echocardiography Laboratory Connecticut Children’s Echocardiography Laboratory performs advanced ultrasound imaging of the heart for fetuses, neonates, children, teenagers, and adults. Our program is dedicated to optimizing quality of care for patients with congenital and acquired heart disease and is

Developmental-Behavioral Pediatrics At Connecticut Children’s, our developmental medicine specialists provide comprehensive and compassionate care for children with neurodevelopmental and behavioral challenges that range from the most common to rare. We specialize in serving patients with autism spectrum disorder

Gastroenterology We provide compassionate, evidence-based care for a broad range of pediatric gastrointestinal conditions, including Crohn's disease, chronic constipation, food allergies and liver disease. Our board-certified pediatric gastroenterologists work with highly skilled nurses

Neonatal Neurodevelopmental Follow-up Program Some babies who are born premature are at higher risk for neurologic or developmental conditions. The Neonatal Neurodevelopmental Follow-up Program at Connecticut Children’s provides comprehensive assessment and care from birth up to 3 years old for a range of complex issues

Pediatric Cardiovascular Intensive Care Unit The Pediatric Cardiovascular Intensive Care Unit (PCVICU) at Connecticut Children's Medical Center is a highly specialized, round-the-clock facility providing care for newborns, babies, children, adolescents, and adults with cardiac disorders. Our cutting-edge facilities and

Twin-Twin Transfusion Syndrome

Fetal Renal Failure

Pediatric Psychogastroenterology Program Connecticut Children’s Pediatric Psychogastroenterology Program focuses on the “brain-gut” connection in children and adolescents with gastrointestinal disorders such as inflammatory bowel disease (IBD). These conditions can be difficult to manage or cause feelings of

Celiac Disease Program Celiac disease is an increasingly common disorder that may affect up to 1 in 200 children. When someone with celiac diseases consumes gluten (found in wheat, rye, and barley), their intestinal immune system activates, causing inflammation in the small intestine. Symptoms include

Neonatology The Division of Neonatology is dedicated to providing comprehensive, family-centered care to premature and sick newborns throughout Connecticut and eastern New York. With 170 licensed beds across 9 neonatal intensive care units, Connecticut Children’s cares for more than half of

Glycogen Storage Disease Program & Disorders of Hypoglycemia The Glycogen Storage Disease (GSD) Program & Disorders of Hypoglycemia is a joint program between Connecticut Children’s and the University of Connecticut. Our mission is to pursue research while providing evidence-based care for patients with these diseases. The program is